I finally ate at La Regalade on Friday night, after weeks of texts to Tanya promising to do so. Like many good plans, the visit was hatched on a slow Friday afternoon, and all it took was a short SMS to trusty JL to set up a 730 pm dinner.
JL managed to round up seven of us. Not forty-five seconds into my seat, Tanya approached. She recommended the duck burger, and I agreed that that was what I was going to eat for dinner.
The food was good, and the service was better. After dinner, four of us decided to have the chocolate tart. I decided on the tarte tatin. My dessert was good, but it was the tart that was, indeed, the correct choice. It remained at the back of my head for the remainder of the evening.
We went for drinks at La Cabane further down Pasay Road. I was glad that my friends liked the interior. The service was okay, and the drinks were unremarkable. I don't think I'll be back soon, but it is a pretty place, and has a lot of expats, if that's the sort of scene you're into. I thought how much nicer Martini's would be, but also noted that drinks would also be three times more expensive.
It was still too early to go home, and in Manila that means that it's time for . . . more drinks. We went to Grilla's for the sub-zero beer, and we ordered yummy ground pig parts aka Sisig. The music was total dance club type and too loud -- which was really appropriate. After a few more beers, we went home.
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